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Mountain Rose Herbs’ Oregon Sunshine Tea is crafted with 100% Regenerative Organic Certified® herbs grown by a farm partner in the Pacific Northwest. This blend features vibrant aromatic herbs like kapoor tulsi, chamomile, calendula, and bee balm, and was formulated to support emotional wellbeing and relaxation. This tea is truly sunshine in a cup and can be enjoyed hot or iced.
Why Regenerative Organic Certified® (ROC)?
ROC farms build soil health, increase biodiversity, and support their workers, while also following organic standards. This regenerative system looks at three core pillars: Soil Health, Animal Welfare, and Social Fairness. For our farm partners, this is put into practice through the use vegetative cover crops and barriers, rotating crops, minimally disturbing the soil, creating pollinator and wildlife habitats, and refraining from the use of synthetic inputs. These practices are rigorously monitored and enforced through annual auditing and ensure when you decide to support ROC through your purchasing decisions, that you are supporting a positive impact on our planet.
Aroma and Flavor
Bright and herbaceous tulsi-like top notes that transform into a smooth fruity, floral finish.
Ingredients
Organic kapoor tulsi, organic chamomile flowers, organic calendula flowers, and organic bee balm.
Brew Instructions
Fill 1 tablespoon of tea in a cloth tea bag or mesh basket and place in your favorite mug. Pour 8 ounces of boiling water over the tea and allow to steep for 3-5 minutes or until desired strength is reached.
