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THE LATEST FROM OUR BLOG

Elderflower Cordial Made With Fresh Or Dried Elderflowers

It's almost elderflower season! When I excitedly announced this among friends recently, they all gave me a grin-and-eye-roll combination that, if I'm being honest, I receive on a regular basis from this bunch. It's all done in good fun—it's no secret that I choose to live my life much slower than the modern-world pace, as closely aligned with the turning of the seasons as possible. My favorite people may tease me about my Luddite ways and seasonal delight over things like elderflowers, but they aren't fooling anybody. They're always the first ones to belly up for our refreshing cordials and festive cocktails and, because I let most of my homegrown elderflowers turn into berries, they are also the ones who slyly check in throughout the year to see if I've got any cordial made with the dried elderflowers that sustain us when the fresh flowers are long gone. Here's to elderflower cordial and sharing with friends!

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Spring Pesto Recipes For Health & Vitality

Research compiled by Oregon State University has shown that roughly half of the adult population in the United States doesn't get enough of the vitamins and minerals that leafy greens supply: 52% don't get the recommended intake of magnesium, 44% don't get enough calcium, and 43% don't get enough vitamin C. Although many of us know that we need two to three cups of leafy greens a day to supply our exquisitely complex bodies with the vitamins and minerals needed to carry out cellular processes and repairs, many of us have trouble eating adequate amounts of those greens.

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Guide To Black Tea: Why Do Teas Taste So Different + Tips For Choosing The Best Teas

Camellia sinensis is one of a small number of botanicals on the planet that has altered the course of history. This single precious plant—from which black, green, and white teas, among others, are made—has, for better or worse, been responsible for both the making and the fall of empires. Although it is the mother plant of a variety of teas, its power in the global marketplace is particularly potent when its leaves are fully oxidized to make black teas. Black tea is the most popular type of tea in the world, including here in the States. In 2019, the Tea Association of the U.S.A. reported that people in the U.S. consumed over 3.8 billion gallons of Camellia sinensis-based teas, 84% of which was black tea. What is it about black tea that is so alluring?

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Salad Dressings From Around The World: 4 Recipes For Summer Saladse

There are a lot of reasons to love summer, but a big one here in the Willamette Valley of Oregon is the wealth of fresh garden and farm produce. We're heading into salad season, always a good opportunity to explore new flavors and ways to enjoy the freshest greens, ripest tomatoes, crispest cucumbers, sweetest corn, and more. We've got four standout salad dressing recipes from around the world for you to enjoy this season, along with ideas about how to best use them: horiatiki from Greece, wafu from Japan, esquites from Mexico, and tahini-lemon from the Middle East. Enjoy!

Events As The Backbone Of The Herbal Community

Herbalism in America has grown exponentially since we launched the Good Medicine Confluence back in 2009, and what was then only a small handful of herbal conferences has since exploded into dozens of annual gatherings. These range from huge international events to intimate bioregional ones. Each has its own distinguishing focus and following that makes them stand out. The Confluence is known for blending scientific classes with magical approaches, ecology with spirituality, and ancient traditions with the latest research and new alternative methodologies. Folks drive or fly from across the country to attend their favorite gatherings - not just to expand their herbal knowledge and healing skills, but to network with others and delight in the plant healer community!

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How To Make Tulsi Sipping Vinegar + Spritzer And Shrub Cocktail Recipes

A friend called the other day and before I had a chance to finish with “Hello” she asked, “What was that vinegar drink you made last summer? The zingy one with basil and berries?” It was a shrub: a “zingy” drinking vinegar infused with fruit. Apparently, my friend had a craving because berry season is upon us. It was a good reminder—this is a perfect time to start infusing vinegars with herbs and fruit for both refreshing summer drinks and herbal formulations for later in the year. I love the allure of a jar full of drinking vinegar and the potential it represents for delicious, healthful sipping. Infuse berries and we're also well on our way to a perfect shrub cocktail/mocktail season.

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Spring Rain Essential Oil Blend + Wax Melt Recipe

I love to live fully within the seasons. I take in all the nuances of the seasonal elements, ebbing and flowing with the twists and turns of the weather and the expansion and contraction of daylight. This mindfulness practice allows me to connect with the “now” and fully appreciate all that the Earth shares with us through her wondrous cycles. Now, as the spring rains fall and the first blooms of the season begin to unfurl, I feel called to create a new aromatherapy blend that melds with my natural environment. I have found over the years that many seasonal aromatherapy creations are created to match the exact scents of the season, rather than to complement nature's aromatic offerings. In other words, they try to “outdo” the subtle aromas of nature by making them stronger.

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Meet The Makers: Featuring Kevala Ayurvedic Skin Care

It was not until I found Ayurveda that I began to understand that the things I disliked about myself were the very things that made me perfect and were a beautiful representation of who I was meant to be—a driven, compassionate warrior goddess. Ayurveda gave me permission to love myself and teaches that we are deeply interconnected and yet so uniquely divine! We are connected not just in spirit, but also to the universe and all its elements. We are vibrant like the sun, we are spirited like the air, and we are patient like the earth. The energies of Vata, Pitta, and Kapha govern the way we look, our likes and dislikes, our tendencies, our careers, hobbies, and so on.

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Clearing The Cognitive Cobwebs: Tips For Improved Focus And Memory

Foggy brain and fuzzy focus affect many of us from time to time and during certain phases of our lives. While many herbs do indeed have a long history of use and modern research to support mental clarity, first it's important to take a deep look at what's going on in your life that's draining your brain power to truly enhance your mental prowess and vitality.

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Wild Lettuce: Historical & Present Day Reflections Of A Wild Herbal Ally

Wild lettuce is one of those “weed” herbs that is fairly common throughout North America. Its cultivation origins are from Southern Europe. The plant has a long history of use as a nervine and a bitter and, as such, is grown in a variety of places in Europe to capture the beneficial constituents in its latex, leaves, and seeds. Wild lettuce has become naturalized in the United States, where it is now regularly wildharvested.

VISIT OUR STORES

MERCANTILE 10am–6pm Monday–Saturday | 10am–5pm Sunday FARMER’S UNION MARKET, EUGENE OREGON

Nestled in unique must-visit downtown Eugene, Oregon in the Farmers’ Union Marketplace, our Mercantile store gives you a vintage apothecary spirit, with a modern twist. We designed our store with the intent to give our customers a feel of coziness, character, and a space to comfortably delve into some herbal goodness.

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AROMA BAR 11am–7pm Monday–Saturday | 11am–6pm Sunday FIFTH STREET MARKET, EUGENE OREGON

The 5th Street Public Market is in the heart of Eugene’s Historic District. A premier destination, it is known for its enchanting courtyards, shops, eateries, and tasting rooms. Surrounded by the area’s finest restaurants, coffee, shopping, parks, and community events, the 5th Street Market has everything you need in one stunning, central location in downtown Eugene.

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  • mountain rose herbs certifications logos and link
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