Our organic classic chai is a delightful blend that will enchant your senses. A tantalizing combination of hearty spices and flavorful Darjeeling tea, this blend is a perfect natural alternative to pre-made commercial chai, which often contains large quantities of sugar, dairy products, and preservatives.
There are many stories on the origins of chai, some tracing it back nearly 9,000 years, and there are endless variations to the blend depending on region and taste. Originally this healthful concoction did not contain black tea, which was added later in the 19th Century during the British occupation.
Aroma and Flavor
With a warming and earthy taste, this strong and irresistible combination of spices and fair trade Darjeeling tea come together to intoxicate your senses. Perfect when sweetened with cream and sugar, or plain for a strong and spicy beverage.
Organic ginger root, organic cinnamon bark, organic Darjeeling tea, organic cardamom, organic cloves, and organic nutmeg.
Add 1 tablespoon of tea to a cloth tea bag or strainer and place in your favorite mug. Pour 8 ounces of boiling water over the loose-leaf tea and allow to steep for 3-5 minutes or until your desired strength. For a more traditional style chai, try simmering the blend directly in milk.